The Bushmills Supper Club will be an evening of food heaven that delivers delicious drinks and sumptuous dishes created collaboratively by Tartine and renowned Slemish Market Supperclub Chef Rob Curley. The emphasis will be on local produce complimented by carefully chosen wine, friendly attentive service and authentic live traditional music. 5 Courses with arrival drink & wine pairing showcasing the best Causeway hospitality. £70 per person.
For reservations please contact Tartine or Slemish Market Supper Club. Spaces are limited…don’t delay and are secured by a £20 per person deposit (non-refundable) at the time of booking. You can also book online via http://bit.ly/3nYARu4
For reservations please contact Tartine or Slemish Market Supper Club. Spaces are limited…don’t delay and are secured by a £20 per person deposit (non-refundable) at the time of booking. You can also book online via http://bit.ly/3nYARu4